Dim Sum Morning

3 people · 3 dishes · June 15, 2026

Hero dish by Mei L.

3 people came together and shared 3 dishes on June 15, 2026.

Everyone who came

Mei L.
Kevin C.
Amy Z.

What everyone made

Har Gow (Shrimp Dumplings)

Mei L.
- raw prawns
- wheat starch
- tapioca starch
- bamboo shoots
- sesame oil
1. Make wheat-starch wrappers with boiling water; rest covered 10 minutes.
2. Mix prawn and bamboo shoot filling with sesame oil and seasoning.
3. Fold into pleated crescents and steam 6–8 minutes.
Char Siu Bao

Kevin C.
- char siu (BBQ pork)
- bao dough
- oyster sauce
- hoisin sauce
- spring onion
1. Dice char siu and stir-fry with oyster sauce, hoisin, and spring onion.
2. Wrap 1 tablespoon filling in fluffy bao dough and pleat the top.
3. Steam for 12 minutes until dough is soft and pillowy.
Egg Tarts

Amy Z.
- shortcrust pastry shells
- eggs
- milk
- caster sugar
- vanilla extract
1. Blind-bake pastry shells at 350 °F for 10 minutes.
2. Whisk eggs, milk, sugar, and vanilla into a smooth custard; strain.
3. Pour into shells and bake 15–18 minutes until just set with a slight wobble.

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